A Satuditha Delight- Bean & Egg Curry

Posted in Burmese Cuisine

Here are step-by-step instructions for preparing Burmese-style Chickpeas curry with eggs and vegetables, a dish beloved by the whole family and essential for Satuditha donation. You can easily find the complementary fried dried fish dish at your nearest supermarket.

The following items are used … 

  • Chickpeas
  • Tomato
  • Potato
  • White Radish
  • Okra
  • Bay leaves
  • Masala
  • Chili
  • Onion

Let's enjoy the dish by following this recipe!


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