When we're starting a new day, thinking about what to eat for breakfast is not an easy task. Eating the same boring breakfast every day is really tiresome, and we always feel frustrated when trying to find a breakfast that tastes good and is nutritious. To address all of these concerns, we can try making a traditional Italian breakfast frittata, which is both nutritious and easy to prepare.
The ingredients you'll need are:
- pepper,
- olive oil,
- milk,
- onion, garlic,
- mushrooms,
- eggs,
- pork,
- spinach,
- cherry tomatoes, thyme,
- parmesan cheese, and mozzarella cheese.
The steps to follow are as follows:
- First, preheat the oven.
- Cut the vegetables and pork into uniform sizes.
- In a bowl, mix the eggs, milk, and ingredients thoroughly.
- Heat a small amount of oil and stir-fry the pork slices. Add garlic for a pleasant aroma and then incorporate the vegetables with salt and pepper.
- Lastly, add Parmesan cheese and mozzarella cheese and mix everything together.
- Apply a bit of oil to the bottom of the baking dish to prevent sticking.
- Sprinkle cheese on top.
- After completing all these steps, place the frittata in the oven at 220°C for 15 to 20 minutes.
- As a result, you can enjoy a warm Italian Breakfast Frittata.
This breakfast is convenient to prepare even on busy mornings, allowing you to enjoy a healthy, nutritious meal every day and promote a healthier lifestyle.
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